Related Books
Language: en
Pages: 295
Pages: 295
Type: BOOK - Published: 2020-08-27 - Publisher: Cambridge University Press
This engaging study introduces Renaissance polyphony to a modern audience. It helps readers of all ages and levels of experience make sense of what they are hea
Language: en
Pages: 264
Pages: 264
Type: BOOK - Published: 2016-07 - Publisher: Cambridge University Press
"Tracks the interplay of creativity, competition, desire, and nostalgia in the discrete ways people relate to food and cuisine in different societies"--
Language: en
Pages: 412
Pages: 412
Type: BOOK - Published: 1996 - Publisher: University of Illinois Press
So close geographically, how could France and England be so enormously far apart gastronomically? Not just in different recipes and ways of cooking, but in thei
Language: en
Pages: 319
Pages: 319
Type: BOOK - Published: 2018-12-05 - Publisher: Cambridge Scholars Publishing
In the 21st century, hybrids (such as hybrid war, hybrid regimes, hybrid cars, and hybrid identities, among others) have become all-pervasive, and the computer
Language: en
Pages: 93
Pages: 93
Type: BOOK - Published: 2019-10-25 - Publisher: Wipf and Stock Publishers
This fascinating book, which explores an intriguing idea formulated by Dietrich Bonhoeffer in the very last months of his life, has up until now been available