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Renaissance Polyphony
Language: en
Pages: 295
Authors: Fabrice Fitch
Categories: Music
Type: BOOK - Published: 2020-08-27 - Publisher: Cambridge University Press

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This engaging study introduces Renaissance polyphony to a modern audience. It helps readers of all ages and levels of experience make sense of what they are hea
Cooking Cultures
Language: en
Pages: 264
Authors: Ishita Banerjee-Dube
Categories: Cooking
Type: BOOK - Published: 2016-07 - Publisher: Cambridge University Press

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"Tracks the interplay of creativity, competition, desire, and nostalgia in the discrete ways people relate to food and cuisine in different societies"--
All Manners of Food
Language: en
Pages: 412
Authors: Stephen Mennell
Categories: Cooking
Type: BOOK - Published: 1996 - Publisher: University of Illinois Press

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So close geographically, how could France and England be so enormously far apart gastronomically? Not just in different recipes and ways of cooking, but in thei
A Mashup World
Language: en
Pages: 319
Authors: Irina Perianova
Categories: Social Science
Type: BOOK - Published: 2018-12-05 - Publisher: Cambridge Scholars Publishing

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In the 21st century, hybrids (such as hybrid war, hybrid regimes, hybrid cars, and hybrid identities, among others) have become all-pervasive, and the computer
The Polyphony of Life
Language: en
Pages: 93
Authors: Andreas Pangritz
Categories: Religion
Type: BOOK - Published: 2019-10-25 - Publisher: Wipf and Stock Publishers

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This fascinating book, which explores an intriguing idea formulated by Dietrich Bonhoeffer in the very last months of his life, has up until now been available