The Noodle Narratives

The Noodle Narratives
Author :
Publisher : University of California Press
Total Pages : 210
Release :
ISBN-10 : 9780520276345
ISBN-13 : 0520276345
Rating : 4/5 (345 Downloads)

Book Synopsis The Noodle Narratives by : Frederick Errington

Download or read book The Noodle Narratives written by Frederick Errington and published by University of California Press. This book was released on 2013-08-02 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tasty, convenient, and cheap, instant noodles are one of the most remarkable industrial foods ever. Consumed around the world by millions, they appeal to young and old, affluent and impoverished alike. The authors examine the history, manufacturing, marketing, and consumption of instant noodles. By focusing on three specific markets, they reveal various ways in which these noodles enable diverse populations to manage their lives. The first market is in Japan, where instant noodles have facilitated a major transformation of post-war society, while undergoing a seemingly endless tweaking in flavors, toppings, and packaging in order to entice consumers. The second is in the United States, where instant noodles have become important to many groups including college students, their nostalgic parents, and prison inmates. The authors also take note of “heavy users,” a category of the chronically hard-pressed targeted by U.S. purveyors. The third is in Papua New Guinea, where instant noodles arrived only recently and are providing cheap food options to the urban poor, all the while transforming them into aspiring consumers. Finally, this study examines the global “Big Food” industry. As one of the food system’s singular achievements, the phenomenon of instant noodles provides insight into the pros and cons of global capitalist provisioning.


The Noodle Narratives Related Books

The Noodle Narratives
Language: en
Pages: 210
Authors: Frederick Errington
Categories: Social Science
Type: BOOK - Published: 2013-08-02 - Publisher: University of California Press

GET EBOOK

Tasty, convenient, and cheap, instant noodles are one of the most remarkable industrial foods ever. Consumed around the world by millions, they appeal to young
The Noodle Narratives
Language: en
Pages: 211
Authors: Frederick Errington
Categories: Social Science
Type: BOOK - Published: 2013-08-02 - Publisher: Univ of California Press

GET EBOOK

Tasty, convenient, and cheap, instant noodles are one of the most remarkable industrial foods ever. Consumed around the world by millions, they appeal to young
The Ramen King and I
Language: en
Pages: 308
Authors: Andy Raskin
Categories: Biography & Autobiography
Type: BOOK - Published: 2009-05-07 - Publisher: Penguin

GET EBOOK

"Mankind is Noodlekind" For three days in January 2007,the most e-mailed article in The New York Times was "appreciations: Mr. noodle," an editorial noting the
The Untold History of Ramen
Language: en
Pages: 240
Authors: George Solt
Categories: History
Type: BOOK - Published: 2014-02-22 - Publisher: Univ of California Press

GET EBOOK

A rich, salty, and steaming bowl of noodle soup, ramen Offers an account of geopolitics and industrialization in Japan. It traces the meteoric rise of ramen fro
Prison Ramen
Language: en
Pages: 177
Authors: Clifton Collins
Categories: Cooking
Type: BOOK - Published: 2015-11-03 - Publisher: Workman Publishing

GET EBOOK

A unique and edgy cookbook, Prison Ramen takes readers behind bars with more than 65 ramen recipes and stories of prison life from the inmate/cooks who devised