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The No-Nonsense Guide to World Food
Language: en
Pages: 186
Authors: Wayne Roberts
Categories: Business & Economics
Type: BOOK - Published: 2013-10-15 - Publisher: New Internationalist

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The world food system is put under the microscope in this updated edition of The No-Nonsense Guide to World Food.
The No-Nonsense Guide to World Food
Language: en
Pages: 185
Authors: Wayne Roberts
Categories: Business & Economics
Type: BOOK - Published: 2013-09-23 - Publisher: New Internationalist

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Wayne Roberts puts under the microscope a global food system that is under strain from climate change and from economic disaster. He shows how a world food syst
The No-Nonsense Guide to World Food
Language: en
Pages: 193
Authors: Wayne Roberts
Categories: Social Science
Type: BOOK - Published: 2008-09-01 - Publisher: New Internationalist

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Covering fast food, organic food, junk food, institutional food, and more, this guide shows how “real food” has become increasingly scarce, with production
The No-Nonsense Guide to World History
Language: en
Pages: 144
Authors: Chris Brazier
Categories: History
Type: BOOK - Published: 2011-08-16 - Publisher: New Internationalist

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Most people's knowledge of world history is hazy and incomplete at best. This updated No-Nonsense Guide gives a full picture, revealing the hidden histories and
The No-nonsense Guide to Globalization
Language: en
Pages: 154
Authors: Wayne Ellwood
Categories: Business & Economics
Type: BOOK - Published: 2010 - Publisher: New Internationalist

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Globalisation has become one of the most used and encompassing words over the past decade, of undeniable influence in economics, politics and activism. Globalis