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1000 Classic Recipes
Language: en
Pages: 520
Authors: Anness Publishing Staff
Categories: Cooking
Type: BOOK - Published: 1997 - Publisher: Hermes House (UK)

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The Classic 1000 Chinese Recipes
Language: en
Pages: 0
Authors: Wendy Hobson
Categories: Cookery, Chinese
Type: BOOK - Published: 2003 - Publisher:

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This collection includes recipes for all the Chinese favorites, including deep-fried prawns, crispy duck, beef noodles, and many more. Special sections feature
Saveur: The New Classics Cookbook
Language: en
Pages: 290
Authors: Saveur magazine The editors of
Categories: Cooking
Type: BOOK - Published: 2014-10-28 - Publisher: Simon and Schuster

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"1,000 recipes + expert advice, tips & tales"--Cover.
1000 Classic Recipes
Language: en
Pages: 512
Authors: Lorenz Books
Categories: Cookery
Type: BOOK - Published: 1999 - Publisher: Lorenz Books

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1000 Classic Recipes covers dishes from all over the world that include pastries, desserts, starters, main courses, quick snacks and dishes for vegetarians. All
The Classic 1000 Indian Recipes
Language: en
Pages: 0
Authors: Wendy Hobson
Categories: Cookery, Indic
Type: BOOK - Published: 2002 - Publisher:

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There's a lushness to the flavors of India: spiced curry sauces that smell like incense when they're cooking and thick, flavorful chutneys in an amazing variety