Related Books
Language: en
Pages: 246
Pages: 246
Type: BOOK - Published: 2021-09-07 - Publisher: HarperCollins
A beautifully written tribute to the people who teach us to cook and guide our hands in the kitchen, by a founding editor of Saveur. The cooking lessons that st
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2011 - Publisher: Murdoch
Nouha Taouk is a Lebanese-Australian from a vibrant family cooking tradition. In this book, she shares the stories of her grandmother, Citi Leila, and the uniqu
Language: en
Pages: 241
Pages: 241
Type: BOOK - Published: 2021-03-02 - Publisher: Workman Publishing Company
Join the conversation . . . With more than one hundred women restaurateurs, activists, food writers, professional chefs, and home cooks—all of whom are changi
Language: en
Pages: 384
Pages: 384
Type: BOOK - Published: 2021-08-17 - Publisher: Redhook
"Readers craving a witchy story full of found family, lush nature, and small-town secrets will find it utterly enchanting.” —Hester Fox, author of The Witch
Language: en
Pages: 241
Pages: 241
Type: BOOK - Published: 2014-04-01 - Publisher: Harper Collins
“A rich, emotionally-nuanced story about a woman’s deeply held connection to her family and her past. With an evocative setting and finely-drawn characters,