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Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 1995 - Publisher: Australian Geographic
Language: en
Pages: 166
Pages: 166
Type: BOOK - Published: 1989 - Publisher: Interlink Publishing Group
A gastronomic journey through the Victorian era. Includes 120 of the best recipes of the masters of haute cuisine, chosen and adapted to suit modern taste. Beau
Language: en
Pages: 192
Pages: 192
Type: BOOK - Published: 2020-03-26 - Publisher:
An all-ages cookbook that celebrates a return to simple, gadget and fad free cookery - from the team who brought you the Victorian Way YouTube series.
Language: en
Pages: 194
Pages: 194
Type: BOOK - Published: 2012-12-13 - Publisher: Pan Macmillan
Originally published in 1862 as Everybody’s Pudding Book, this delightful period cookbook offers delicious, comforting Victorian pudding recipes for the cold
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1998 - Publisher: