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Delmonico Cook Book
Language: en
Pages: 522
Authors: Alessandro Filippini
Categories: Cooking
Type: BOOK - Published: 2008-11 - Publisher: Applewood Books

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Opened in 1837, Delmonico's set the standard for restaurants in the United States. This book contains menus, information on purchasing and using seasonal ingred
The Table
Language: en
Pages: 466
Authors: Alexander Filippini
Categories: Cooking
Type: BOOK - Published: 1889 - Publisher:

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The Epicurean
Language: en
Pages: 1212
Authors: Charles Ranhofer
Categories: Cooking
Type: BOOK - Published: 1920 - Publisher:

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Dining at Delmonico's
Language: en
Pages: 0
Authors: Judith Choate
Categories: Cooking
Type: BOOK - Published: 2008-10-01 - Publisher: Harry N. Abrams

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The name Delmonico's is synonymous with fine dining, and the tradition of exquisite food served in a luxurious setting continues to flourish today. "Dining at D
The Epicurean
Language: en
Pages: 1204
Authors: Charles Ranhofer
Categories: Cooking
Type: BOOK - Published: 2017-08-15 - Publisher: Courier Dover Publications

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Complete culinary encyclopedia, with more than 3,500 recipes and nearly 800 black-and-white illustrations. This edition of the great classic is available in a s