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The Cambridge Companion to Literature and Food
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Pages: 315
Authors: J. Michelle Coghlan
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Type: BOOK - Published: 2020-03-19 - Publisher: Cambridge University Press

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This Companion rethinks food in literature from Chaucer's Canterbury Tales to contemporary food blogs, and recovers cookbooks as literary texts.
The Cambridge Companion to American Literature and the Environment
Language: en
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Authors: Sarah Ensor
Categories: Literary Criticism
Type: BOOK - Published: 2022-03-17 - Publisher: Cambridge University Press

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Offers an overview of American environmental literature across genres and time periods, introducing readers to a range of ecocritical methodologies.
The Cambridge Companion to Literature and the Environment
Language: en
Pages: 285
Authors: Louise Westling
Categories: Literary Criticism
Type: BOOK - Published: 2014 - Publisher: Cambridge University Press

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This authoritative collection of rigorous but accessible essays investigates the exciting new interdisciplinary field of environmental literary criticism.
Food and Literature
Language: en
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Authors: Gitanjali G. Shahani
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Type: BOOK - Published: 2018-06-28 - Publisher: Cambridge University Press

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This volume examines food as subject, form, landscape, polemic, and aesthetic statement in literature. With essays analyzing food and race, queer food, intoxica
The Cambridge Companion to the Body in Literature
Language: en
Pages: 293
Authors: David Hillman
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This Companion offers the first systematic analysis of the body in literature, from the Middle Ages to the present day.