The Bradley Smoker Cookbook

The Bradley Smoker Cookbook
Author :
Publisher : Simon and Schuster
Total Pages : 289
Release :
ISBN-10 : 9781632207937
ISBN-13 : 1632207931
Rating : 4/5 (931 Downloads)

Book Synopsis The Bradley Smoker Cookbook by : Lena Clayton

Download or read book The Bradley Smoker Cookbook written by Lena Clayton and published by Simon and Schuster. This book was released on 2015-04-07 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: More and more people are turning away from fast and frozen foods and moving toward increased time cooking at home, farm to table concepts, and discovering that they can cook restaurant-quality food without a culinary degree. This book takes the art of smoking, a process that can be intimidating to the beginner, and demonstrates just how accessible it is. The Bradley Smoker Cookbook offers such recipes as: Sesame smoked duck over soba noodles Smoky peach cobbler Bacon—with three different finishes Smoked buffalo chicken potpie And much more! In partnership with world-renowned Bradley Smokers, which produces a range of smokers in various sizes, five of its online bloggers/pro staff will produce a cornucopia of recipes that anyone can duplicate with their own smoker—vegetables; appetizers; wild game; components that work in other stove-top, grilled, and oven-baked dishes; and a number of recipes for foods you wouldn’t normally associate with smoking. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.


The Bradley Smoker Cookbook Related Books

The Bradley Smoker Cookbook
Language: en
Pages: 289
Authors: Lena Clayton
Categories: Cooking
Type: BOOK - Published: 2015-04-07 - Publisher: Simon and Schuster

GET EBOOK

More and more people are turning away from fast and frozen foods and moving toward increased time cooking at home, farm to table concepts, and discovering that
The Bradley Smoker Cookbook
Language: en
Pages: 0
Authors: Lena Clayton
Categories: Cooking
Type: BOOK - Published: 2015-04-07 - Publisher: Skyhorse

GET EBOOK

More and more people are turning away from fast and frozen foods and moving toward increased time cooking at home, farm to table concepts, and discovering that
Pit Boss Wood Pellet Grill & Smoker Cookbook 2021
Language: en
Pages: 114
Authors: Ruby Kolb
Categories: Cooking
Type: BOOK - Published: 2021-01-21 - Publisher:

GET EBOOK

Are you looking for ways to improve your outside cooking assortment and surprise your loved ones with some delicious grilled and smoked meats? Maybe you already
Smoke & Spice - Revised Edition
Language: en
Pages: 500
Authors: Cheryl Jamison
Categories: Cooking
Type: BOOK - Published: 2003-03-05 - Publisher: Harvard Common Press

GET EBOOK

300-plus recipes. The only cookbook devoted to smoke-cooked barbecue, a hot trend.
Smokin' with Myron Mixon
Language: en
Pages: 291
Authors: Myron Mixon
Categories: Cooking
Type: BOOK - Published: 2011-05-10 - Publisher: Ballantine Books

GET EBOOK

The winningest man in barbecause shares the secrets of his success. Rule number one? Keep it simple. In the world of competitive barbecue, nobody’s won more p