Related Books

The Best Bourbon You'll Never Taste
Language: en
Pages: 108
Authors: Charles Cowdery
Categories:
Type: BOOK - Published: 2012-08-31 - Publisher:

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Bourbon, Straight
Language: en
Pages: 266
Authors: Charles K. Cowdery
Categories: Cooking
Type: BOOK - Published: 2004-01-01 - Publisher: Made & Bottled in Kentucky

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BOURBON, STRAIGHT: The Uncut and Unfiltered Story of American Whiskey follows the trail of America whiskey-making from its 17th century origins right up to the
Bourbon, Strange
Language: en
Pages: 317
Authors: Charles Cowdery
Categories:
Type: BOOK - Published: 2014-09-05 - Publisher:

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This sequel to 2004's Bourbon, Straight looks at the odd and unusual as American whiskey reaches new heights of popularity.
Bourbon Empire
Language: en
Pages: 322
Authors: Reid Mitenbuler
Categories: Cooking
Type: BOOK - Published: 2015-05-12 - Publisher: Penguin

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How bourbon came to be, and why it’s experiencing such a revival today Unraveling the many myths and misconceptions surrounding America’s most iconic spirit
The Book of Bourbon and Other Fine American Whiskeys
Language: en
Pages: 368
Authors: Gary Regan
Categories: Cooking
Type: BOOK - Published: 2009-12 - Publisher: Jared Brown

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Proclaimed a masterwork when it was originally published in 1995, The Book of Bourbon and Other Fine American Whiskeys by Gary Regan and Mardee Haidin Regan run