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Language: en
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Type: BOOK - Published: 2020-07-17 - Publisher: Frontiers Media SA
Microbes, or microorganisms, are tiny living beings that cannot be seen by the naked eye. These little guys are one of the oldest living things on Earth, and ar
Language: en
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Type: BOOK - Published: 2021-12-01 - Publisher: University of Chicago Press
The first in-depth study of Japanese fermentation science in the twentieth century. The Arts of the Microbial World explores the significance of fermentation ph
Language: en
Pages: 1301
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Type: BOOK - Published: 2016-05-30 - Publisher:
"Microbiology covers the scope and sequence requirements for a single-semester microbiology course for non-majors. The book presents the core concepts of microb
Language: en
Pages: 1182
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Type: BOOK - Published: 2020-11-26 - Publisher: Garland Science
As with the first edition, this second edition of Living in a Microbial World is written for students taking a general microbiology course, or a microbiology-ba
Language: en
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Pages: 385
Type: BOOK - Published: 2017-09-25 - Publisher: Harvard University Press
This stunning photographic essay opens a new frontier for readers to explore through words and images. Microbial studies have clarified life’s origins on Eart