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The Sugar Season
Language: en
Pages: 305
Authors: Douglas Whynott
Categories: Nature
Type: BOOK - Published: 2014-03-04 - Publisher: Da Capo Press

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A year in the life of one New England family as they work to preserve an ancient, lucrative, and threatened agricultural art--the sweetest harvest, maple syrup
Maple Syrup Season
Language: en
Pages: 0
Authors: Ann Purmell
Categories: Families
Type: BOOK - Published: 2008 - Publisher:

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Pancake and waffle-loveing readers will eat up this process picture book with a behind-the-scenes look at making a much-loved treat.Sap's rising! It's officiall
The Seasons of America Past
Language: en
Pages: 162
Authors: Eric Sloane
Categories: History
Type: BOOK - Published: 2005-01-01 - Publisher: Courier Corporation

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Seventy-five illustrations depict cider mills and presses, sleds, pumps, stump-pulling equipment, plows, and other elements of America's rural heritage. A secti
Sugar and Sweetener Outlook & Situation
Language: en
Pages: 234
Authors:
Categories: Sugar trade
Type: BOOK - Published: 1981 - Publisher:

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Maple Sugaring in New Hampshire
Language: en
Pages: 132
Authors: Barbara Mills Lassonde
Categories: History
Type: BOOK - Published: 2004 - Publisher: Arcadia Publishing

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A photographic history depicting the process, equipment, structures, and social aspects of maple sugaring from the 1700s to the present day.