Download or read book Sugar & Spice written by Carole Bloom and published by HP Trade. This book was released on 1996 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Carol Bloom, a world-class European-trained pastry chef, has created more than 100 desert recipes featuring the world's most flavorful spices. Each entry includes a descriptive and historical profile of a spice, as well as everything you need to know to create scrumptious desserts such as Anise Biscotti, Spicy Hazelnut Cookies, Gingerbread and more.