Download or read book Studyguide for Dining Room and Banquet Management by Strianese, Anthony J., ISBN 9781418053697 written by Cram101 Textbook Reviews and published by Cram101. This book was released on 2014-07-11 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: Never HIGHLIGHT a Book Again! Includes all testable terms, concepts, persons, places, and events. Cram101 Just the FACTS101 studyguides gives all of the outlines, highlights, and quizzes for your textbook with optional online comprehensive practice tests. Only Cram101 is Textbook Specific. Accompanies: 9781418053697. This item is printed on demand.