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Student's Gluten-Free Cookbook For Dummies
Language: en
Pages: 368
Authors: Nancy McEachern
Categories: Cooking
Type: BOOK - Published: 2013-03-25 - Publisher: For Dummies

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The easy, delicious, and nutritious way for students to eat gluten-free At least 3 million Americans are affected by celiac disease, and as awareness of this ge
Gluten-Free Baking For Dummies
Language: en
Pages: 394
Authors: Jean McFadden Layton
Categories: Cooking
Type: BOOK - Published: 2011-11-11 - Publisher: John Wiley & Sons

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More than 150 tasty recipes for gluten-free baking Imagine baking without flour. Impossible, right? Essentially, that's what you're doing when you bake gluten-f
Cooking for Your Gluten-Free Teen
Language: en
Pages: 401
Authors: Carlyn Berghoff
Categories: Cooking
Type: BOOK - Published: 2013-04-23 - Publisher: Andrews McMeel Publishing

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100 recipes for teen and family favorites that prove eating gluten-free doesn’t meant sacrificing foods, flavor, or convenience. Sarah Berghoff McClure practi
Gluten-free 101
Language: en
Pages: 243
Authors: Carol Fenster
Categories: Cooking
Type: BOOK - Published: 2014-01-08 - Publisher: Houghton Mifflin Harcourt

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The must-have guide to cooking and eating gluten-free.
Living Gluten-Free For Dummies
Language: en
Pages: 114
Authors: Danna Korn
Categories: Cooking
Type: BOOK - Published: 2011-01-11 - Publisher: John Wiley & Sons

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Practical, delicious ways to manage a gluten-free diet. If you have a wheat allergy, gluten intolerance, celiac disease, or just want to enjoy the benefits of a