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The Everything Guide to Starting and Running a Catering Business
Language: en
Pages: 322
Authors: Joyce Weinberg
Categories: Business & Economics
Type: BOOK - Published: 2007-10-01 - Publisher: Simon and Schuster

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Do you enjoy cooking for others? Is your buffet table a work of art? Are your parties the best in the neighborhood? Then catering may be a great career for you!
How to Start a Home-Based Catering Business, 6th
Language: en
Pages: 259
Authors: Denise Vivaldo
Categories: Business & Economics
Type: BOOK - Published: 2010-01-06 - Publisher: Rowman & Littlefield

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Those passionate about parties or cooking can now realize their dream of working from home at something they enjoy. Denise Vivaldo shares her experiences and ad
Start & Run a Catering Business
Language: en
Pages: 252
Authors: George Erdosh
Categories: Business & Economics
Type: BOOK - Published: 2001 - Publisher: North Vancouver, BC : Self-Counsel Press

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Describes different ways to enter the catering business, identifies essential skills and knowledge, and offers advice on equipment, food quality, staff, marketi
How to Run a Catering Business from Home
Language: en
Pages: 0
Authors: Christopher Egerton-Thomas
Categories: Business & Economics
Type: BOOK - Published: 1996-11-07 - Publisher: Wiley

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Your hors d'oeuvres are the stuff of cocktail party legend. You're a superb chef and a whiz with people. Do you have what it takes to run a profitable catering
How to Start a Home-based Catering Business
Language: en
Pages: 289
Authors: Denise Vivaldo
Categories: Business & Economics
Type: BOOK - Published: 2014-07-01 - Publisher: Rowman & Littlefield

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Catering continues to be an expanding industry. The author is an experienced chef with extensive knowledge of the hospitality industry. She has updated informat