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SPICED, SMOKED, PICKLED, PRESERVED
Language: en
Pages: 248
Authors: Indranee Ghosh
Categories: Cooking
Type: BOOK - Published: 2021-01-25 - Publisher: Hachette India

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‘A vision of our past lives in images that are most often, I am not ashamed to say, memories of what we ate, with whom and when . . .’In this well-seasoned
Spiced, Smoked, Pickled, Preserved
Language: en
Pages: 0
Authors: Indranee Ghosh
Categories: Cookbooks
Type: BOOK - Published: 2021 - Publisher:

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Storizen Magazine February 2021 | Sadhguru
Language: en
Pages: 84
Authors: Saurabh Chawla
Categories: Body, Mind & Spirit
Type: BOOK - Published: 2021-02-19 - Publisher: Storizen Media

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Once you experience all life forms as a part of yourself, you cannot help but fall in love with everything around you. This quote by Sadhguruperfectly encapsula
Preserving by the Pint
Language: en
Pages: 194
Authors: Marisa McClellan
Categories: Cooking
Type: BOOK - Published: 2014-03-25 - Publisher: Running Press Adult

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The perfect follow up to Food in Jars: More seasonal canning in smaller bites! If most canning recipes seem to yield too much for your small kitchen, Preserving
The Modern Preserver's Kitchen
Language: en
Pages: 358
Authors: Kylee Newton
Categories: Cooking
Type: BOOK - Published: 2021-09-16 - Publisher: Hardie Grant Publishing

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Beautiful in so many ways. ― Gill Meller In this collection of delicious and inspiring recipes, Kylee will keep you on track in making the most of seasonal pr