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Language: en
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Type: BOOK - Published: 2017-10 - Publisher: Black & White Publishing
In SIMPLY SIMON'S - The Diner Cookbook, Simon Delaney has taken his favourite Diner dishes and adapted them for the home cook. He'd always wanted to learn how t
Language: en
Pages: 480
Pages: 480
Type: BOOK - Published: 2017-04-25 - Publisher: Simon and Schuster
Now a Netflix series New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Named one of
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Type: BOOK - Published: 1910 - Publisher:
Language: en
Pages: 208
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Type: BOOK - Published: 2005 - Publisher:
In Main Street Ventures; Distinctive Recipes from Distinctive Eateries, Corporate Executive Chef Simon Pesusich imparts culinary tips used in creating the diver