The COVID-19 pandemic compelled the Government of Bangladesh to impose policy measures to stop the spread of the virus. These efforts were critical for public h

representative sample of rural Bangladeshi households. • With the onset of the pandemic, combined with the lockdown restrictions imposed from March through Ma

This report shares an analysis of the effects of natural and man-made shocks in the agri-food system of Bangladesh. It analyses the results of a field assessmen

Myanmar had one of the lowest confirmed COVID-19 caseloads in the world in mid-2020 and was one of the few developing countries not projected to go into economi

In the aftermath of the COVID-19 pandemic, interest has grown in what kinds of assistance protect household food security during shocks. We study rural and urba