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Should Meat be on the Menu?
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Pages: 333
Authors: David Mason-Jones
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Type: BOOK - Published: 2012-08-01 - Publisher: Momentum

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Is it possible to eat meat and save the planet? This book explores the widely held misconception that sheep, cattle and other grazing animals are responsible fo
Meathead
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Type: BOOK - Published: 2016-05-17 - Publisher: HarperCollins

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New York Times Bestseller Named "22 Essential Cookbooks for Every Kitchen" by SeriousEats.com Named "25 Favorite Cookbooks of All Time" by Christopher Kimball N
Cooking with Plant-Based Meat
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This must-have guide to cooking with today's new plant-based meats includes all the satisfying, sustainable recipes you actually want to eat. Available everywhe
No Meat Athlete
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"Combining the winning elements of proven training approaches, motivational stories, and innovative recipes, No Meat Athlete is a unique guidebook, healthy-livi
Plant-Strong
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For the millions who are following a plant-based diet, as well as those meat-eaters who are considering it, My Beef With Meat is the definitive guide to convinc