Safety and quality of water used in the production and processing of fish and fishery products

Safety and quality of water used in the production and processing of fish and fishery products
Author :
Publisher : World Health Organization
Total Pages : 140
Release :
ISBN-10 : 9789240066281
ISBN-13 : 9240066284
Rating : 4/5 (284 Downloads)
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Book Synopsis Safety and quality of water used in the production and processing of fish and fishery products by : World Health Organization

Download or read book Safety and quality of water used in the production and processing of fish and fishery products written by World Health Organization and published by World Health Organization. This book was released on 2023-03-27 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:


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