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Language: en
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Type: BOOK - Published: 2018-07-11 - Publisher: Ryland Peters & Small
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Language: en
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Type: BOOK - Published: 2013-10-10 - Publisher: Ryland Peters & Small
Preparing a first-class cocktail relies upon a deep understanding of its ingredients, the delicate alchemy of how they work together—their flavor, aroma and c
Language: en
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Type: BOOK - Published: 2020-08-25 - Publisher: Ryland Peters & Small
Discover why rum is fast becoming the hottest spirit in the world right now with this essential companion from bestselling author and master mixologist Tristan
Language: en
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Type: BOOK - Published: 2019-09-03 - Publisher: Harvard Common Press
"The world has been waiting for this book." —Jeffrey Morganthaler, author of The Bar Book and Drinking Distilled In Bourbon Curious: A Tasting Guide for the S