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Report of the Thirty-fourth Session of the Committee on Fisheries, Rome, 1–5 February 2021
Language: en
Pages: 77
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2022-01-27 - Publisher: Food & Agriculture Org.

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The Thirty-fourth Session of the Committee on Fisheries (COFI) was held in Rome, Italy, from 1 to 5 February 2021. This is a report of the Session reflecting th
Report of the Thirty-fifth Session of the Committee on Fisheries
Language: en
Pages: 80
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2023-01-09 - Publisher: Food & Agriculture Org.

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The Thirty-fifth Session of the Committee on Fisheries (COFI) was held in Rome, Italy, from 5 to 9 September 2022. This is a report of the Session reflecting th
Report of the Global Conference on Aquaculture +20 – Aquaculture for food and sustainable development
Language: en
Pages: 91
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2022-04-08 - Publisher: Food & Agriculture Org.

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Feeding an expected global population of 9 billion by 2050 is a daunting challenge that is engaging hundreds of millions of farmers, food processors, traders, r
The State of the World’s Aquatic Genetic Resources for Food and Agriculture
Language: en
Pages: 291
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2019-07-24 - Publisher: Food & Agriculture Org.

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The conservation, sustainable use and development of aquatic genetic resources (AqGR) is critical to the future supply of fish. The State of the World’s Aquat
Farming the Waters for People and Food
Language: en
Pages: 916
Authors: Rohana P. Subasinghe
Categories: Technology & Engineering
Type: BOOK - Published: 2012 - Publisher: Food & Agriculture Organization of the UN (FAO)

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The Global Conference on Aquaculture 2010 brought together a wide range of experts and important stakeholders and reviewed the present status and trends in aqua