This book presents the first thorough economic analysis of current agricultural biotechnology regulation. The contributors, most of whom are agricultural econom

This book provides novel and thought-provoking insights into the fundamental policy issues involved in agricultural biotechnology. Thomas Bernauer explains glob

Transgenic crops offer the promise of increased agricultural productivity and better quality foods. But they also raise the specter of harmful environmental eff

Genetically engineered (GE) crops were first introduced commercially in the 1990s. After two decades of production, some groups and individuals remain critical

Describes the economic, scientific, and social factors that will influence the future of biotechnology in agriculture. Shows that both private and public sector