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Project Fire
Language: en
Pages: 337
Authors: Steven Raichlen
Categories: Cooking
Type: BOOK - Published: 2018-05-01 - Publisher: Workman Publishing Company

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Where There’s Smoke, There’s Fire. An electrifying new approach by the man who literally wrote the bible on barbecue. Cutting edge techniques meet time-hone
Project Fire
Language: en
Pages: 337
Authors: Steven Raichlen
Categories: Cooking
Type: BOOK - Published: 2018-05-01 - Publisher: Workman Publishing

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Where There’s Smoke, There’s Fire. An electrifying new approach by the man who literally wrote the bible on barbecue. Cutting edge techniques meet time-hone
Project Vesta: Fire in Dry Eucalypt Forest
Language: en
Pages: 230
Authors: JS Gould
Categories: Science
Type: BOOK - Published: 2008-08-12 - Publisher: CSIRO PUBLISHING

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Project Vesta was a comprehensive research project to investigate the behaviour and spread of high-intensity bushfires in dry eucalypt forests with different fu
Seven Fires
Language: en
Pages: 289
Authors: Francis Mallmann
Categories: Cooking
Type: BOOK - Published: 2009-06-02 - Publisher: Artisan

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James Beard Award Winner A trailblazing chef reinvents the art of cooking over fire. Gloriously inspired recipes push the boundaries of live-fired cuisine in th
Miami Spice
Language: en
Pages: 361
Authors: Steven Raichlen
Categories: Cooking
Type: BOOK - Published: 1993-01-11 - Publisher: Workman Publishing Company

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The new star of the culinary galaxy is South Florida, declares The New York Times. And no wonder. Out of America's tropical melting pot comes an inventive cuisi