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Pizza in New Haven
Language: en
Pages: 0
Authors: Colin M. Caplan
Categories: Cooking
Type: BOOK - Published: 2018 - Publisher: America Through Time

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Pizza in New Haven is the culmination of over 140 years of Italian cultural and culinary influence in this storied Yankee industrial city. Caplan captures a leg
The Pizza Bible
Language: en
Pages: 322
Authors: Tony Gemignani
Categories: Cooking
Type: BOOK - Published: 2014-10-28 - Publisher: Ten Speed Press

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A comprehensive guide to making pizza, covering nine different regional styles--including Neapolitan, Roman, Chicago, and Californian--from 12-time world Pizza
New Haven Chef's Table
Language: en
Pages: 165
Authors: Connecticut Mental Health Center Foundation
Categories: Cooking
Type: BOOK - Published: 2010-09-14 - Publisher: Rowman & Littlefield

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Celebrating the Vibrant Local Food Culture of Connecticut’s Culinary Capital—With More Than 50 Recipes from Over 30 Top Restaurants Net proceeds from the sa
Legendary Locals of New Haven
Language: en
Pages: 128
Authors: Colin M. Caplan
Categories: History
Type: BOOK - Published: 2013 - Publisher: Arcadia Publishing

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Finding someone who is not legendary in New Haven is nearly as hard as knowing how to pronounce the local dialect. In its earliest period there appeared epic ch
New Haven
Language: en
Pages: 100
Authors: Colin M. Caplan
Categories: History
Type: BOOK - Published: 2006 - Publisher: Arcadia Publishing

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Originally inhabited by the native Quinnipiac, the Puritans traded blankets and wares in 1638 to acquire land destined to be a prosperous mercantile port. New H