Phenolics in Food and Nutraceuticals

Phenolics in Food and Nutraceuticals
Author :
Publisher : CRC Press
Total Pages : 576
Release :
ISBN-10 : 9780203508732
ISBN-13 : 0203508734
Rating : 4/5 (734 Downloads)

Book Synopsis Phenolics in Food and Nutraceuticals by : Fereidoon Shahidi

Download or read book Phenolics in Food and Nutraceuticals written by Fereidoon Shahidi and published by CRC Press. This book was released on 2003-07-29 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: Phenolics in Food and Nutraceuticals is the first single-source compendium of essential information concerning food phenolics. This unique book reports the classification and nomenclature of phenolics, their occurrence in food and nutraceuticals, chemistry and applications, and nutritional and health effects. In addition, it describes antioxidant a


Phenolics in Food and Nutraceuticals Related Books

Phenolics in Food and Nutraceuticals
Language: en
Pages: 576
Authors: Fereidoon Shahidi
Categories: Science
Type: BOOK - Published: 2003-07-29 - Publisher: CRC Press

GET EBOOK

Phenolics in Food and Nutraceuticals is the first single-source compendium of essential information concerning food phenolics. This unique book reports the clas
Nutraceuticals and Health Care
Language: en
Pages: 404
Authors: Jasmeet Kour
Categories: Technology & Engineering
Type: BOOK - Published: 2021-11-24 - Publisher: Academic Press

GET EBOOK

Nutraceuticals and Health Care explores the role of plant-based nutraceuticals as food ingredients and as therapeutic agents for preventing various diseases. Th
Oxidative Stress and Chronic Degenerative Diseases
Language: en
Pages: 516
Authors: Jose Antonio Morales-Gonzalez
Categories: Science
Type: BOOK - Published: 2013-05-22 - Publisher: BoD – Books on Demand

GET EBOOK

This work responds to the need to find, in a sole document, the affect of oxidative stress at different levels, as well as treatment with antioxidants to revert
Bio-Farms for Nutraceuticals
Language: en
Pages: 360
Authors: Maria Teresa Giardi
Categories: Medical
Type: BOOK - Published: 2011-06-26 - Publisher: Springer Science & Business Media

GET EBOOK

"Bio-Farms for Nutraceuticals" can be said to have been born of the NUTRA-SNACKS project within the Sixth Framework Programme Priority on Food Quality and Safet
Nutraceutical and Functional Food Components
Language: en
Pages: 633
Authors: Charis M. Galanakis
Categories: Technology & Engineering
Type: BOOK - Published: 2021-10-24 - Publisher: Academic Press

GET EBOOK

Nutraceutical and Functional Food Components: Effects of Innovative Processing Techniques, Second Edition highlights the impact of recent food industry advances