A quest for the ultimate menu! R to L (Japanese Style). "The Joy of Rice" In this volume of Oishinbo, Yamaoka and company look into the single most essential fo

Izakaya occupy the same vital space in the Japanese culinary landscape as tapas bars in Spain or tavernas in Greece. Unpretentious, frequently boisterous, they'

The best selling and most beloved food manga of all time! As part of the celebrations for its 100th anniversary, the publishers of the Tōzai News have commissi

A collection of essays by an international cast of scholars, experts, and fans, providing a definitive, one-stop Manga resource.

As part of the one hundredth anniversary celebrations of the Tåozai News, journalist Yamaoka Shiråo, who works for the newspaper, is assigned to create the Ul