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Language: en
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Pages: 146
Type: BOOK - Published: 2007-12-08 - Publisher: National Academies Press
For more than two decades, the practice of risk assessment has been applied to human public health issues, and policy makers have used the results of risk asses
Language: en
Pages: 202
Pages: 202
Type: BOOK - Published: 1999 - Publisher: Karger Medical and Scientific Publishers
This book is the first of a new series which will present the proceedings of the newly established Nestlé Nutrition Workshop Series: Clinical & Performance Pro
Language: en
Pages: 182
Pages: 182
Type: BOOK - Published: 2002-05-10 - Publisher: National Academies Press
Dietary Risk Assessment in the WIC Program reviews methods used to determine dietary risk based on failure to meet Dietary Guidelines for applicants to the Spec
Language: en
Pages: 392
Pages: 392
Type: BOOK - Published: 1996-06-10 - Publisher: National Academies Press
This book reviews the scientific basis for nutrition risk criteria used to establish eligibility for participation in the U.S. Department of Agriculture's Speci
Language: en
Pages: 930
Pages: 930
Type: BOOK - Published: 2005 - Publisher: Oxford University Press, USA
With over 200 newly drafted figures & many new tables drawn from the wealth of data published over the last 15 years, this new edition has been thoroughly revis