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Pages: 398
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Type: BOOK - Published: 2017-03-31 - Publisher: Springer

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This second edition volume is a desktop reference guide on nutrition and its clinical implications for health and disease. Presented in a new softcover format a
Nutrition Guide for Physicians
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Pages: 444
Authors: Ted Wilson
Categories: Medical
Type: BOOK - Published: 2010-01-08 - Publisher: Springer Science & Business

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Nutrition Guide for Physicians is a desktop reference guide on nutrition and its clinical implications for health and disease through the lifecycle. Presented i
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Type: BOOK - Published: 2022-01-03 - Publisher: Springer Nature

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This fully updated and expanded third edition is a reference guide on nutrition and its clinical implications for health and disease through the life-cycle. The
Preventive Nutrition
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Pages: 954
Authors: Adrianne Bendich
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Type: BOOK - Published: 2010-04-19 - Publisher: Springer Science & Business Media

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In this major revision and expansion of a highly respected reference work, the authors have created the most comprehensive and up-to-date review of the nutritio
Nutrition Guide for Clinicians
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Pages: 745
Authors: Neal D. Barnard
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Designed by medical professionals, this manual is a comprehensive, portable medical reference that covers nearly one hundred diseases and conditions, including