“A guide to the chefs and food making up Nashville’s vibrant rolling restaurant scene . . . stalker-worthy trucks offer comfort food and Southern favorites.

With food-truck fever sweeping the nation, intrepid journalist Heather Shouse launched a coast-to-coast exploration of street food. In Food Trucks, she gives re

"Hey, what would you like today?" Lonely Planet has taken to the streets to bring you 80 fast, fresh and mouthwatering recipes from the most exciting chefs on f

The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the in

A history and guidebook for locals and visitors who want to explore the flavorful delights of the nation’s street food capital—includes photos! Los Angeles