Meat and meat products constitute one of the most important foods in western societies. However, the area of meat biotechnology is not as comprehensively covere

Biotechnology is regarded as a means to the rapid increase in agricultural production through addressing the production constraints of small-scale or resource-p

This book deals with the importance of application of molecular biology as an approach of biotechnology for improvement of the quality of human life. One of the

Approx.438 pagesApprox.438 pages

Agricultural biotechnology and the production of GM crops have been controversial despite being practiced in both developed and developing countries, the major