Download or read book Managing Food Safety Risks in the Agri-Food Industries written by Jan Mei Soon and published by CRC Press. This book was released on 2013-10-23 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: Modern farming practices involve more stakeholders in the supply chain, presenting issues of storage, transportation, and distribution prior to reaching the consumer. This increasing complexity in food production chains creates more points for introducing microorganism contamination of crops, livestock, and aquatic organisms. Managing Food Safety R