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Language: en
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Type: BOOK - Published: 2020-03-10 - Publisher:
Oysters are a narrative food: in each shuck and slurp, an eater tastes the place where the animal was raised. But that's just the beginning. André Joseph Galla
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Pages: 289
Pages: 289
Type: BOOK - Published: 2020-06-23 - Publisher: Univ of South Carolina Press
2020 George C. Rogers Jr. Award Finalist, best book of South Carolina history A study of Charleston's topographic evolution, its history of flooding, and effort