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Language: en
Pages: 149
Pages: 149
Type: BOOK - Published: 2024-11-06 - Publisher: Frontiers Media SA
As access to healthy, nutritious, and safe food becomes increasingly unreliable — especially among low-income groups — research on food insecurity is of cri
Language: en
Pages: 200
Pages: 200
Type: BOOK - Published: 2022-03-07 - Publisher: Intl Food Policy Res Inst
Two years after the onset of the COVID-19 pandemic, the health, economic, and social disruptions caused by this global crisis continue to evolve. The impacts of
Language: en
Pages: 8
Pages: 8
Type: BOOK - Published: 2021-04-13 - Publisher: Intl Food Policy Res Inst
The coronavirus pandemic has upended local, national, and global food systems, and put the Sustainable Development Goals further out of reach. But lessons from
Language: en
Pages: 156
Pages: 156
Type: BOOK - Published: 2006-06-02 - Publisher: National Academies Press
The United States is viewed by the world as a country with plenty of food, yet not all households in America are food secure, meaning access at all times to eno
Language: en
Pages: 345
Pages: 345
Type: BOOK - Published: 2021-09-24 - Publisher: IGI Global
Income disparity for students in both K-12 and higher education settings has become increasingly apparent since the onset of the COVID-19 pandemic. In the wake