Download or read book Lard Marketing as Affected by Commercial Processing Methods written by Daniel Dunaway Harlan and published by . This book was released on 1951 with total page 708 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents background information necessary to economic research toward improving the market for lard. The fats and oils industry has recognized the need for a concise, descriptive report emphasizing the relationship between processing methods and the quality of lard on the market today.