Download or read book Land Resource Potential and Constraints at Regional and Country Levels written by and published by Food & Agriculture Org.. This book was released on 2000 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication provides an overview of the world's land resources characteristics, their status and limitations at a global, regional and national level. The statistics given include data on soil, climate and terrain characteristics and constraints, human-induced land degradation status and desertification risk. A comparative analysis of national land resource potential is included. A link is made between the land resource limitations and the population affected.