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Joy of Cooking
Language: en
Pages: 896
Authors: Irma S. Rombauer
Categories: Cooking
Type: BOOK - Published: 1975 - Publisher: Simon and Schuster

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An illustrated cooking book with hundreds of recipes.
How to Cook Everything—Completely Revised Twentieth Anniversary Edition
Language: en
Pages: 965
Authors: Mark Bittman
Categories: Cooking
Type: BOOK - Published: 2019-10-01 - Publisher: HarperCollins

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The ultimate kitchen companion, completely updated and better than ever, now for the first time featuring color photos For twenty years, Mark Bittman’s How to
Joy the Baker Cookbook
Language: en
Pages: 562
Authors: Joy Wilson
Categories: Cooking
Type: BOOK - Published: 2012-02-28 - Publisher: Hachette Books

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Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone
Joy of Cooking Christmas Cookies
Language: en
Pages: 128
Authors: Irma von Starkloff Rombauer
Categories: Cooking
Type: BOOK - Published: 1996 - Publisher: Scribner Book Company

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For the first time in more than 20 years, the perennially favorite Joy of Cooking is being completely revised. But before this new edition becomes available, re
Better Homes and Gardens New Cook Book
Language: en
Pages: 664
Authors: Better Homes and Gardens
Categories: Cooking
Type: BOOK - Published: 2006 - Publisher: Meredith Books

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Completely revised and updated with a fresh new design. More than 1,400 recipes—tested and perfected in the Better Homes and Gardens Test Kitchen--including 4