Originally published: Canada: HarperCollins Publishers Ltd., 2016.

Having grown up in his parents’ gastropub, Jamie Oliver has always had a special place in his heart for British cooking. And in recent years there’s been an

The incredible diversity in American cooking was a real revelation to me. So although I went looking for “quintessential American food,” my conclusion is th

NEW YORK TIMES BESTSELLER Jamie Oliver--one of the bestselling cookbook authors of all time--is back with a bang. Focusing on incredible combinations of just fi