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Language: en
Pages: 449
Pages: 449
Type: BOOK - Published: 2015-10-27 - Publisher: Knopf
The “queen of Indian cooking” (Saveur) and seven-time James Beard Award–winning author shares the delectable, healthful, vegetable- and grain-based foods
Language: en
Pages: 535
Pages: 535
Type: BOOK - Published: 2013-06-25 - Publisher: Tuttle Publishing
ING_08 Review quote
Language: en
Pages: 126
Pages: 126
Type: BOOK - Published: 2000 - Publisher:
The Global Gourmet series presents a range of dishes, recipes and ingredients from countries and cultures all around the world. In this case Indian cooking is e
Language: en
Pages: 473
Pages: 473
Type: BOOK - Published: 2012-09-13 - Publisher: Headline Home
Previously published as PRASHAD COOKBOOK: INDIAN VEGETARIAN COOKING. Now with an updated cover. 100 delicious vegetarian Indian recipes from Gordon Ramsay's Bes
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1995 - Publisher: Book Publishing Company (TN)
Learn the secrets of authentic Indian cuisine from native-born cook Sunetra Humbad. Most of the cooking methods, techniques, and ingredients in these recipes ar