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A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the
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The majority of the poor and hungry people in the world live on small farms and struggle to subsist on too little land with low input - low yield technologies.
Language: en
Pages: 321
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Type: BOOK - Published: 2016-01-29 - Publisher: Edward Elgar Publishing
Agricultural cooperatives and producer organizations are institutional innovations which have the potential to reduce poverty and improve food security. This bo
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Type: BOOK - Published: 2014-07-17 - Publisher: Allied Publishers
Organising small producers for dealing with production and market risks has been an issue of much debate and research. The co-operative model has been the predo