Located within the plantation economy model of the “New World Group” of The University of the West Indies, this book explores how the changes in the Europea

Agricultural trade is a major factor determining food security in Caribbean countries. In these small open economies, exports are essential, whilst imports prov

ctives of the study are: (i) to review current knowledge on vulnerability, past trends in climate, and impacts of climate variability and change on agriculture

Despite having a number of potential attributes (such as being English-speaking, having poverty levels below that of comparable countries and a reasonably well-