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Language: en
Pages: 659
Pages: 659
Type: BOOK - Published: 2000-04-30 - Publisher: Harvard Common Press
Can the incomparable taste, texture, and aroma of handcrafted bread from a neighborhood bakery be reproduced in a bread machine? The answer from bread expert Be
Language: en
Pages: 434
Pages: 434
Type: BOOK - Published: 2003-09 - Publisher: Meredith Books
More than 375 recipes keep fresh loaves of scrumptious bread in the pantry.
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2017-04-04 - Publisher: Clarkson Potter
With praise from Dorie Greenspan, Jim Lahey, and David Lebovitz, the definitive bread-baking book for a new generation. But this book isn’t just about baking
Language: en
Pages: 228
Pages: 228
Type: BOOK - Published: 1992-11-27 - Publisher: Harper Collins
For the growing number of cooks who want to make the most of their bread machines, this book contains 200 recipes for delicious and different breads from all ov
Language: en
Pages: 377
Pages: 377
Type: BOOK - Published: 2021-11-16 - Publisher: Page Street Publishing
Not Your Mama's Bread Machine Recipes Whether you’re unboxing a brand-new bread machine or pulling a well- worn model from the cupboards, Tiffany Dahle’s fl