Catalog

Catalog
Author :
Publisher :
Total Pages : 364
Release :
ISBN-10 : WISC:89048633549
ISBN-13 :
Rating : 4/5 ( Downloads)
GET BOOK
Book Synopsis Catalog by : Food and Nutrition Information Center (U.S.)

Download or read book Catalog written by Food and Nutrition Information Center (U.S.) and published by . This book was released on 1974 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Catalog Related Books

Greek Cookery
Language: en
Pages: 0

Greek Cookery

Authors: Aspasia Angelikopoulu
Categories: Cooking, Greek
Type: BOOK - Published: 1997-12 - Publisher: Mardin Publishing

GET EBOOK

Every country has its own sense of taste and its own manner of cooking. A culinary review offers proof that the concoctions of each and every ethnic group bear
The Greek cookery book
Language: en
Pages: 173

The Greek cookery book

Authors: Sophia Soule
Categories: Cooking
Type: BOOK - Published: 1989 - Publisher:

GET EBOOK

Catalog
Language: en
Pages: 364

Catalog

Authors: Food and Nutrition Information Center (U.S.)
Categories: Food
Type: BOOK - Published: 1974 - Publisher:

GET EBOOK

The Food and Wine of Greece
Language: en
Pages: 390

The Food and Wine of Greece

Authors: Diane Kochilas
Categories: Cooking
Type: BOOK - Published: 1993-03-15 - Publisher: Macmillan

GET EBOOK

Greece and its many islands are rich with traditional and regional culinary dishes that go far beyond the standard fare of moussaka and spinach pie. To gather t
Food of Greece
Language: en
Pages: 388

Food of Greece

Authors: Vilma Chantiles
Categories: Cooking
Type: BOOK - Published: 1992-12 - Publisher: Simon and Schuster

GET EBOOK

From Simon & Schuster, Vilma Liacouras Chantiles' The Food of Greece includes the food, folkways, and travel across the mainlands and islands of Greece. The Gre