Download or read book Golf a la Carte written by James Y. Bartlett and published by . This book was released on 2008 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fine dining tour of the Southeast. More than 180 delicious recipes submitted by the executive chefs of the best private golf clubs and golf resorts. Includes breakfast, lunch, dinner, soups, sauces and desserts. Foreword by Arnold Palmer.