Food allergies are a serious subject nowadays, moreover since we face an increased number of people, mainly children, suffering from either an allergy or intole

Give up-and-coming chefs a chance to explore the foods of the world! This international cookbook has over 50 recipes from 6 different cultures and introduces re

With millions of people suffering from food allergies, obesity, and generally less-than-perfect health, the connection between how we feel and the food we eat h

This book provides the first systematic and accessible text for students of hospitality and the culinary arts that directly addresses how more sustainable resta

A set of recipes and techniques to introduce you to the freezer bag cooking style of outdoor cooking. The recipes and techniques within apply to most outdoor sp