Irish single pot still whiskey has a romantic mystique for many whiskey critics because of its tragic history as the ‘lost sister’ of single malt scotch. Ir

Winner of Best Literary Food Writing (in English) category at the World Cookbook Fair, this is a lively journey discovering Ireland's food, people and music. If

A collection of Irish whiskey recipes from the acclaimed Dead Rabbit in New York City The folks behind the world-renowned, award-winning Irish pub, Dead Rabbit,

Thirty-eight rare, out-of-print or previously unpublished essays and letters by Lawrence Durrell with scholarly introduction.