Imagine a plate of crisp, golden, salted fries, and you'll know why this is the world's favorite food. Who better to write the consummate cultural history and u

We all know french fries are golden, crispy, and delicious. But before you eat them at the drive-in, a baseball game, or the county fair, have you ever wondered

Who doesn't love the traditional twice-fried potato, our hot and salty friend? This innovative cookbook offers recipes for every kind of fry imaginable, from Pa

What's a ladybird? Or is it Ladybug? The USA and UK both speak English, but the terms, slang and even songs, vary between the countries. This beautiful, hand-il

NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most spec