Extending the shelf-life of foods whilst maintaining safety and quality is a critical issue for the food industry. As a result there have been major development

Translation of: Conserves naturelles des quatre saisons.

Learn to preserve your food at home with this ultimate guidebook! The Home Preserving Bible thoroughly details every type of preserving-for both small and large

This text identifies common mistakes and challenges in food preservation in developing countries, offering solutions which can play a significant role in reduci