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Language: en
Pages: 649
Pages: 649
Type: BOOK - Published: 2014-02-13 - Publisher: Academic Press
Food insecurity, the lack of access at all times to the food needed for an active and healthy life, continues to be a growing problem as populations increase wh
Language: en
Pages: 250
Pages: 250
Type: BOOK - Published: 2013 - Publisher: Routledge
This book offers a broad introduction to food policies in the United States. Real-world controversies and debates motivate the book's attention to economic prin
Language: en
Pages: 450
Pages: 450
Type: BOOK - Published: 2021-04-30 - Publisher: Vanderbilt University Press
Food insecurity rates, which skyrocketed with the Great Recession, have yet to fall to pre-recession levels. Food pantries are stretched thin, and states are im
Language: en
Pages: 425
Pages: 425
Type: BOOK - Published: 2011-09-15 - Publisher: Cornell University Press
Despite technological advances in agriculture, nearly a billion people around the world still suffer from hunger and poor nutrition while a billion are overweig
Language: en
Pages: 128
Pages: 128
Type: BOOK - Published: 2015-10-23 - Publisher: Springer
This volume is concerned with food poverty and action on food (in)security. The context is a global one; as the developed world faces a problem with overcons